Shrimp Tacos
Order of three soft tacos filled with succulent shrimp
cooked with tomatoes, onions, cilantro and cheese
served with your choice of rice or beans
~ 10.99 ~

Pescado Azteca
Tender fresh fillet covered with shrimp, mushrooms,
spinach and roasted peppers
in a delicious wine sauce
with your choice of rice or mashed potatoes
~ 13.99 ~

Alambre de Carne
Grilled scrumptious diced top sirloin cooked with
bell peppers and onions
served on pita bread along with
chef’s special salsa, pico de gallo, guacamole
and sour cream on a bed of lettuce
~ 9.95 ~

Spinach Enchiladas
Three corn tortillas stuffed with chicken and spinach
topped with our delicious roasted poblano salsas and queso fresco
served with rice
~ 8.50 ~

Shrimp Trio
Three styles of fresh shrimp ~ one grilled shrimp skewer,
five large breaded shrimp and five sautéed shrimp in chipotle sauce
served with rice and vegetables
~ 14.99 ~

Pollo Relleno
Pan seared roasted chicken breast
stuffed with sautéed vegetables and cheese
served over roasted tomato chipotle and black beans
~ 14.50 ~

Mojo Shrimp
A delicious platter of sautéed shrimp
seasoned in a sweet roasted garlic mojo sauce
mixed with onions, fresh avocado
and served over rice
~ 10.99 ~

Saltillo Special
Tender Top Sirloin delicately marinated and grilled til golden brown
served over sautéed vegetables and beans
covered with cheese and our special house roasted tomato chipotle sauce
~ 14.25 ~

Alambre Special
Your choice of grilled beef or chicken
cooked with bell peppers, onions, bacon, Mexican sausage
and pineapple on pita bread
served with pico de gallo, guacamole and sour cream
~ 10.99 ~

Carnitas Saltillo
Our delightful marinated pork chunks cooked to perfection
served on a bed of sautéed vegetables and beans
covered with cheese and our special roasted tomato chipotle sauce
~ 14.50 ~

Pescado Cancun
A Mahi, Mahi fish fillet topped with real crabmeat and honey sauce
served with your choice of rice, beans or mashed potatoes
and a chipotle sauce
~ 12.99 ~

Chicken Covian
Pan seared roasted chicken breast
served over a bed of sweet garlic mashed potatoes
and a creamy green poblano sauce
garnished with red peppers and asparagus
~ 11.99 ~